Posts by Rafi Cohen
Tips for a Smoother Takeout Process
So, you’ve just set up a dynamite online and phone ordering process.…
Read MoreHappy Hour Ideas to Boost Business
Happy Hour is a staple in the restaurant world. It’s a great…
Read MoreUtilize Outdoor Seating to Boost Revenue
Spring is right around the corner and it will bring warmer weather…
Read More4 Steps to Handling Customer Complaints
Customer complaints are unavoidable in service industries. Wait staff and restaurant owners…
Read More10 Unique Marketing Ideas Restaurants Overlook
Most savvy restaurant owners understand the importance of marketing. They’ll probably have…
Read MoreTips from Chipotle: How to Recover After an Outbreak
The fast food chain Chipotle has taken quite a hit since their…
Read More5 Ways Wait Staff Can Personalize Service
When a waiter first starts on the job, they may approach every…
Read More5 Ways to Avoid the “Distracted Waitstaff” Review
Restaurant owners know that customer reviews can make or break their business.…
Read MoreWhy You Should Have a Mobile Responsive Site
According to a 2015 study, two-thirds of Americans own smartphones, and for…
Read MoreHow to Utilize Social Media to Get More Online Orders
With over one billion monthly active users on Facebook, almost 90 million…
Read MoreRestaurant Marketing Lessons That Can Be Learned From the Super Bowl
The Super Bowl is behind us. It was a four-hour-plus frenzy of…
Read More8 Things You Can Do Differently to Sell Appetizers
Many guests at your restaurant choose not to order appetizers because they…
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